Fermentation tank Standard configuration :
1) material is SS304
2) Working volume from 1-250BBL
3) Vertical type ( horizontal type is Optional)
4) Top head with 25% extra capacity space
5) Dish top ,cylinder shell body ,60-70 degree con type bottom
6) Shell Side manhole ( top manhole is optional)
7) Double jacketed construction (single layer is optional)
8) Internal surface is 2B finish,outside shell surface is #4 finish
9) Dimple type jacket for Glycol cooling ,with50-80mm PUF insulation layer
10) With hop port at top head
Fermentation tank Accessories: Sample Valve , Pressure relief/vacuum valve , Temp. sensor / thermometer , Rotating racking arm with butterfly valve , Bottom outlet with butterfly valve , CIP rotary spray ball and process pipeline.
Characteristics of beer equipment:
A. the equipment is made of copper or stainless steel, which is gorgeous and elegant.
B. It can brew various beer drinks such as black beer, yellow beer, red beer, fruit beer and gevas.
C. simple and flexible operation, low power consumption and small floor area.
D. the production environment is clean, pollution-free, and the wine is fragrant.
E. high degree of automation, even non brewing professionals can brew superior beer.
Product Specification
| Function: | Beer maturation/conditioning/serving/filtered beer receiving |
| Tank Capacity: | 500L (+25% Head space minimum) |
| Dimension: | Φ960x1900mm (Customize) |
| Interior Shell: | SUS304 full welded; TH=3mm |
| Exterior Shell: | SUS304 full welded; TH=2mm |
| Welding | 100% TIG welding with pure argon gas shield |
| Interior Finish: |
Sanitary 2B finish, Pickled and Passivated; (8K Mirror finish optional) |
| Exterior Finish: | Oil brushed finish(2B, 8K Mirror finish optional) |
| Polishing | Interior full polished to 0.2~0.4 μm without dead corner |
| Insulation: | TH=80mm with low thermal conductivity PU |
| Cooling: | 35% Glycol liquid -5℃ |
| Cooling Jacket: | Dimple plate on bottom and side wall, welded without over burning |
| Jacket test | by water and gas, 5bar/75psi for 1hour, 3.5bar/52psi for 48 hours |
| Jacket Working Pressure: | < 2bar/30psi |
| Tank leakage test | by water and gas, 4bar/60psi for 1hour, 2.5bar/37.5psi for 48 hours |
| Tank Working Pressure: | 2bar/30psi |
| Dished Top: | Dished top full polished |
| Dished bottom: | With conical insulation |
| Manway: |
Sanitary top mounted oval manhole with pressured door ( side mounted available) |
| CIP Ball: | Top mounted double clamp 360° rotary CIP spraying ball and port, 1pcs |
| CIP arm: | with four-way connection and butterfly valve |
| Mechanical safe valve PVRV: | 2bar/30psi on top (1bar/15psi available) |
| Sampling Valve: | Full sanitary sampling valve with EPDM seal |
| Hydraulic shock pressure gauge: | on CIP arm (Diaphragm type for optional) |
| Discharge arm: | With butterfly valve, Removable and easy to clean |
| Thermowell : | Sanitary welded thermowell for high accuracy temperature sensor 1pcs |
| Carbonation: | Carbonation port with CO2 dissolved stone 0.22um |
| Glycol water port: |
In/out port on side wall and cone, Thick wall pipe thread (Top or bottom design available) |
| Legs: |
4pcs completely SUS304 legs with braces, heavy duty foot pad with up-down and slop adjustable |
| Accessories: | Complete valves, fittings and all parts, Tri clamp/DIN Union available |
| Special request |
Pressure adjustable bunging valve 0.2-2.2bar ;
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